The go-to place in downtown Farmington!

Tuesday, March 6, 2018

"Steak" and steak

hat's cooking at The Homestead...
Cauliflower Steak image
Cauliflower "Steak"
This one's for the veggie lovers... for the vegans, especially. 

A main entree composed entirely of delicious vegetables, but "meaty" in it's own right.
 Perfectly filling and satisfying, you won't want for anything more when you have our Cauliflower "Steak" for dinner!

You get a nice cauliflower steak, seared in olive oil with lemon and thyme, served with cauliflower puree, wild porcini mushroom demiglace, marcona almond romesco, and roasted vegetables. 

Available on our Seasonal Dinner Specials Menu
Steak Sandwich image
Steak Sandwich
And then we have the other side of the spectrum...
Steak. Delicious, the-real-deal, meaty steak.

It's our Steak Sandwich... one of our Signature Sandwiches.
With slices of charbroiled angus chuck filet, smoked Gouda, caramelized onions, beer mustard, and fried cheddar curds, it ain't messin' around. 
This one's for the meat eaters to revel in!

Available on our Seasonal Lunch Specials Menu